TAG: Soybeans

Soy What?

Soy And Human Health

Some studies indicate that soy is a superfood while others have linked it to health problems. Why has research yielded such conflicting results? Many of the studies supporting soy’s health benefits have taken place in Asian countries where people eat more fermented soy products (miso, tempeh, etc.). Those in Europe and North America tend to consume unfermented and highly processed soy products, many of which contain trans fats and artificial additives, and to eat soy protein in larger quantities, so health outcomes are bound to differ. Soy is considered a health food for a number of reasons. One cup of… read more