TAG: GMOs

On The Menu: Genetically Modified Organisms

GMO's

66% of those who participated in a poll in the U.S. showed a preference for manufacturer’s food labels to reveal what products contain genetically modified organisms (GMOs). Since over 90% of U.S. corn crops are genetically modified, it is no wonder more insightful consumers are in support of transparent food labeling. Genetically modified foods are among us and have been for some time, and you might not even know you are ingesting the experimental fares. In primary school you may have learned that by putting a seed in a cup, providing good dirt, water and sunlight you would soon have… read more

Improving Produce Without Genetic Engineering

Improving Produce Without Genetic Engineering

A lot of focus on the food production and farming industries may seem to concentrate on genetically modified foods. However, some plant breeders are working to also bring focus to an age old way of growing premier foods, without using any genetically induced alterations. Rapid genetic analysis, or sometimes referred to as marker-assisted breeding, uses conventional farming techniques and plant breeding with quick ways of identifying alleles and DNA markers and how they are structured. Combining the more traditional forms of farming along with these processes can produce crops with more flavor and color, as well as a more appealing presence and shape. It… read more

This Test Can Identify GMO’s In Food

This Test Can Identify GMO’s In Food

Growing concerns over genetically modified foods have many consumers on the lookout for more information. Genetically modified organisms (GMOs’) may be added to some foods to increase their beneficial properties. For instance, to boost nutrient levels or to make crops less susceptible to insects. Many in the food industry adhere to current labeling guidelines, accurately stating the contents in their products and whether or not they are GMO free. However, both consumers and regulatory expectations are demanding more detailed information to be inclusive of all food products. Researchers have zoned in on this concern, and have actually developed an interesting… read more

Golden Rice – An Unnatural Solution

Golden Rice – An Unnatural Solution

The food supply is a topic that concerns everyone. The fact that many in the world do not have adequate nutrition is a problem that unfortunately has yet to be solved. Normally, rice does not contain many nutrients, but still is a main food group in many homes across the globe since it can be low in cost and easy to prepare. One effort called the Golden Rice Project is seeking to make sure millions of people receive efficient nutrients in a staple food. This rice is enriched with vitamins that aim to prevent issues caused from malnutrition. Blindness and other deficiency… read more

People Have Had It With GMOs

People Have Had It With GMOs

Cities across the globe have been participating in protests against the colossal agricultural company, Monsanto. There have numerous recent marches and awareness campaigns to address the increasing concerns over the use of genetically modified organisms, or GMOs and other agro-chemicals. The company has been scrutinized for holding back food safety research on GMOs that provides information which shows that they are harmful to the environment and human health. Researchers who have examined how they impact the body’s system, including animal research, have concluded that there are in fact staggering results from using the altered additives. Jeffrey Smith, an author and activist, points… read more