TAG: Food industry

Top 12 Must-Read Foodie Books

Food Books

Here are 12 must-read books for those who are interested in food, health, and sustainability: 1. The Omnivore’s Dilemma: A Natural History of Four Meals by Michael Pollan – A fascinating investigation into the ways in which industrial, organic, and alternative foods are produced and distributed, and their social, moral, political, and economic implications. 2. Compassion by the Pound: The Economics of Farm Animal Welfare by F. Bailey Norwood and Jason L. Lusk – An exploration of ethical issues, the feasibility of various animal welfare measures, and what could be done to promote the health and happiness of farm animals…. read more